Recipe of Speedy Leftover christmas turkey curry

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, leftover christmas turkey curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicing up your leftover bird couldn't be easier with this easy recipe from Good To Know. All you need to do is shred up the leftover meat and stir it into the sauce, before making sure it's heated thoroughly - we. Looking for a recipe to use up all your leftover Turkey from Christmas? This recipe is easily customisable, easily scaled and just.

Leftover christmas turkey curry is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Leftover christmas turkey curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have leftover christmas turkey curry using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Leftover christmas turkey curry:

1. Get vegetable oil
2. Prepare medium onion thinly sliced
3. Take garlic paste
4. Prepare ginger paste. 1 1/2 tsp ground cumin
5. Prepare ground turmeric. 1/2 tsp ground coriander. 1 tsp paprika. 2 tbsp of curry powder
6. Take red chilli flakes
7. Make ready good quality tinned chopped tomatoes. 200ml of water. 1 tbsp plain flour
8. Take juice from 1 lemon. salt and freshly ground black pepper. Cooked Christmas Turkey. Frozen peas

Stir in the yoghurt, cream and lemon juice. Add the cooked turkey, fold in and simmer to heat through. Sprinkle with coriander leaves and serve. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas.

Instructions to make Leftover christmas turkey curry:

1. Heat vegetable oil in a frying pan. Add onion, garlic, and ginger, Cook until onions soften. Add cumin, turmeric, coriander, paprika, curry powder, and the red pepper flakes and continue to cook until the spices become aromatic. - Add the flour and mix well with the spices.
2. Stir in the lemon juice and cook out the flour. - Add tinned tomatoes and stir continuously until the sauce starts to gently boil. - Lower the heat and cook the curry sauce until it starts to reduce and thicken. - Adjust seasoning by taste, then add the frozen peas and leftover Christmas Turkey. - Cook until heated through and serve with some rice.

Sprinkle with coriander leaves and serve. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas. This is a tomato based curry with sweet and sour flavours, called Pathia. The Christmas centrepiece is usually the gorgeous turkey with loads of sides and sauces. The traditional turkey dinner is not exactly low in.

So that is going to wrap this up with this special food leftover christmas turkey curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!