Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried ramen with eggs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Ramen With Eggs is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fried Ramen With Eggs is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried ramen with eggs using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Ramen With Eggs:
- Take RAMEN NOODLE OR ANY OPTIONAL
- Get 2 packages ramen noodle without the seasoning or any noodle
- Take VEGETABLE OPTIONAL
- Prepare 1 cup slice snap pea
- Make ready 1 cup thinly slice carrot
- Get 1/2 tsp black pepper
- Get 1 deseeded red chili pepper(optional )
- Prepare 2 tbsp oil
- Prepare seasoning
- Take 2 tbsp light soy sauce
- Take 1 tsp salt
- Take 1 tbsp sesame oil
- Make ready 4 small eggs
- Prepare GARNISH
- Get 1 tbsp scallion /spring onion
- Prepare 3 tbsp fresh grated carrot
Instructions to make Fried Ramen With Eggs:
- RAMEN NOODLE
- bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
- EGG FRIED RAMEN
- in pan with oil add snap pea and carrot with a dash of salt and mix well
- add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
- add sesame oil and mix well then off heat top garnish
So that’s going to wrap this up for this special food fried ramen with eggs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
