Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried ramen with eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Ramen With Eggs is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried Ramen With Eggs is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fried ramen with eggs using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Ramen With Eggs:
- Get RAMEN NOODLE OR ANY OPTIONAL
- Get ramen noodle without the seasoning or any noodle
- Prepare VEGETABLE OPTIONAL
- Prepare slice snap pea
- Prepare thinly slice carrot
- Get black pepper
- Make ready deseeded red chili pepper(optional )
- Take oil
- Get seasoning
- Get light soy sauce
- Take salt
- Take sesame oil
- Prepare eggs
- Take GARNISH
- Take scallion /spring onion
- Take fresh grated carrot
Steps to make Fried Ramen With Eggs:
- RAMEN NOODLE
- bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
- EGG FRIED RAMEN
- in pan with oil add snap pea and carrot with a dash of salt and mix well
- add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
- add sesame oil and mix well then off heat top garnish
So that’s going to wrap this up for this exceptional food fried ramen with eggs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
