27/07/2020 05:17

Easiest Way to Prepare Speedy Cauliflower Rice ~ Gluten Free and Paleo

by Julia Holloway

Cauliflower Rice ~ Gluten Free and Paleo
Cauliflower Rice ~ Gluten Free and Paleo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cauliflower rice ~ gluten free and paleo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cauliflower Rice ~ Gluten Free and Paleo is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cauliflower Rice ~ Gluten Free and Paleo is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cauliflower rice ~ gluten free and paleo using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Rice ~ Gluten Free and Paleo:
  1. Take avocado oil or olive oil
  2. Prepare med cauliflower, grated (about 4 cups)
  3. Get large yellow onion, diced (about 1/2 cup) ~ I actually used a whole large onion
  4. Prepare medium-sized carrots, diced (about 1 cup)
  5. Make ready garlic, minced ~ I used about double that…lol
  6. Get diced green pepper
  7. Get minced ginger ~ I actually used about 1/4 teaspoon ground ginger
  8. Prepare frozen petite green peas
Steps to make Cauliflower Rice ~ Gluten Free and Paleo:
  1. Grate cauliflower with a hand grater or with a grating blade on a food processor. Add everything into a frying pan after heating the oil. Fry all, add salt and pepper to your liking. I omit the salt, but go slightly heavy on the pepper and (as stated previously) heavy on the garlic.

So that is going to wrap it up for this exceptional food cauliflower rice ~ gluten free and paleo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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