17/08/2020 15:08

Step-by-Step Guide to Prepare Homemade Classic Caesar salad

by Rosetta Schneider

Classic Caesar salad
Classic Caesar salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, classic caesar salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Classic Caesar salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Classic Caesar salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook classic caesar salad using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Classic Caesar salad:
  1. Prepare 1/2 cup Olive oil
  2. Make ready 4 cloves garlic, peeled, smashed then minced
  3. Take 4 loaves bread, sliced into cubes
  4. Get 1/4 cup freshly juiced lemon
  5. Prepare 3 anchovies smashed and minced
  6. Prepare 1 egg
  7. Make ready 300 g chicken breast fillet, butterflied and malleted
  8. Prepare 1/4 cup parmesan, grated
  9. Prepare Salt and pepper
  10. Take 250 g ice berg lettuce, rinsed, patted dry
  11. Make ready 1 tbsp Paprika
  12. Make ready 1/4 cup butter
Instructions to make Classic Caesar salad:
  1. Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste.
  2. Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat.
  3. Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips.
  4. Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes.
  5. Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad!
  6. Plate the salad and serve.

So that’s going to wrap this up for this special food classic caesar salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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