Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy smashed herbed potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy Smashed herbed potatoes is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crispy Smashed herbed potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Smashed herbed potatoes:
- Get 2 pounds baby potatoes
- Prepare 2 tbsps coconut oil
- Prepare to taste Rosemary and thyme
- Get to taste Sea salt
Instructions to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through.
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt.
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy.
- Serving options: Pan-fried salmon and roasted asparagus.
So that’s going to wrap this up for this exceptional food crispy smashed herbed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
