Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, smashed potatoes oven. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Smashed Potatoes oven is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Smashed Potatoes oven is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook smashed potatoes oven using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Smashed Potatoes oven:
- Get 10 small potatoes
- Make ready To taste kosher/ pink Himalayan salt
- Take To taste ground black pepper
- Prepare As needed water to boil potatoes
- Get 1/4 cup extra Virgin olive oil
- Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Smashed Potatoes oven:
- Preheat oven 375 degrees Fahrenheit
- Fill a pot with water just above the top of the potatoes. Boil the water with the potatoes
- Boil till the potatoes are fork tender.
- Remove from water and put on an oven safe pan brushed with olive oil.
- Add the potatoes and smash them flat.
- Season with salt, pepper, and garlic.
- Brush each potato with olive oil
- Roast in the oven for 25-30 minutes.
- Serve with some sour cream. I hope you enjoy!!
So that’s going to wrap it up for this special food smashed potatoes oven recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
