12/12/2020 07:05

Recipe of Any-night-of-the-week Roasted & Smashed Fingerling Potatoes

by Alejandro Webster

Roasted & Smashed Fingerling Potatoes
Roasted & Smashed Fingerling Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted & smashed fingerling potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted & Smashed Fingerling Potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Roasted & Smashed Fingerling Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook roasted & smashed fingerling potatoes using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted & Smashed Fingerling Potatoes:
  1. Make ready 2 lb fingerling potatoes; or red potatoes
  2. Get 1 bulb garlic; peeled
  3. Prepare 1/2 cup milk or heavy cream
  4. Make ready 1 yellow or red onion; medium dice
  5. Get 3 stalks celery; small dice
  6. Make ready 1/4 cup shredded cheddar or Mexican blend cheese
  7. Make ready 1/4 cup parmesan cheese; grated
  8. Make ready 1 lb butter; diced
  9. Make ready 1 tbsp garlic powder
  10. Prepare 1 tbsp onion powder
  11. Prepare 2 tbsp Italian Seasoning
  12. Make ready 1 salt and pepper
  13. Prepare 1 vegetable oil to coat
Instructions to make Roasted & Smashed Fingerling Potatoes:
  1. Toss potatoes and garlic cloves with vegetable oil to coat. Season with dried spices. Roast at 400° for approximately 30 minutes or until potatoes are fork tender. (This recipe is originally intended for use of leftovers, but fresh works! If using leftover potatoes, reheat in boiling water with the garlic cloves)
  2. In a large bowl or pot, combine potatoes, garlic, butter, onions, celery, cream, and cheese. Smash potatoes until they no longer hold their shape.
  3. Use a spoon to fold more cheese or cream into the potatoes if desired. Season with salt and pepper.
  4. Variations; Scallions, chives, shallots, mustard, fresh herbs, cayenne pepper

So that’s going to wrap this up for this exceptional food roasted & smashed fingerling potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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