Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, jalapeno bacon wrapped poppers. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jalapeno Bacon Wrapped Poppers is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Jalapeno Bacon Wrapped Poppers is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Make ready Jalapeños
- Make ready Philadelphia plain cream cheese spread
- Take Hormel black label thick cut maple black pepper bacon
- Make ready Jimmy Dean pork maple sausage
Instructions to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that is going to wrap it up for this special food jalapeno bacon wrapped poppers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
