27/07/2020 02:53

Simple Way to Prepare Any-night-of-the-week Kale Veggie Breakfast "Omelet"

by James Reid

Kale Veggie Breakfast "Omelet"
Kale Veggie Breakfast "Omelet"

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kale veggie breakfast "omelet". It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kale Veggie Breakfast "Omelet" is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Kale Veggie Breakfast "Omelet" is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Kale Veggie Breakfast "Omelet":
  1. Make ready Cherry Tomatoes ( for top )
  2. Make ready Cheese ( for top )
  3. Make ready Bell Pepper ( for top )
  4. Get Over Easy Eggs ( for top )
  5. Make ready Salt
  6. Prepare Black Pepper
  7. Take Curry Powder
  8. Get Red Onion
  9. Prepare Celery Sticks
  10. Prepare Carrot Sticks
  11. Prepare Frozen Corn
  12. Make ready Black Beans
  13. Get Kale
  14. Prepare Turkey Lunch Meat
  15. Make ready Cabbage
Instructions to make Kale Veggie Breakfast "Omelet":
  1. Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
  2. Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.

So that is going to wrap it up with this special food kale veggie breakfast "omelet" recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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