Easiest Way to Make Speedy Mun Tofu

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mun tofu. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mun Tofu is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mun Tofu is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mun tofu using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mun Tofu:

1. Get 2 Tbsp sesame oil
2. Make ready 3 cloves garlic, minced
3. Prepare 2 cm ginger, thinly sliced or pounded
4. Get 250 gr ground pork
5. Take 1 pack silken tofu (300 gr), smashed with a fork
6. Make ready 2 tsp fish sauce
7. Take 1/2 Tbsp oyster sauce
8. Make ready 1/4 tsp salt or to taste
9. Take 1/4 tsp white pepper powder or to taste
10. Make ready 150 ml water
11. Make ready 1 Tbsp cornstarch mixed with 2 Tbsp water
12. Get 2 stalks green onions, thinly sliced

Instructions to make Mun Tofu:

1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
2. Add ground pork. Cook until it change color.
3. Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
4. Add tofu. Mix well.
5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
6. Add green onions. Mix well. Remove from the heat.
7. Serve over warm white rice. Yum! 😋

So that is going to wrap it up with this special food mun tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!