How to Prepare Speedy Momo's mini buns (zemlje)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, momo's mini buns (zemlje). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Momo's mini buns (zemlje) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Momo's mini buns (zemlje) is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook momo's mini buns (zemlje) using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Momo's mini buns (zemlje):

1. Prepare 1 kg White flour
2. Prepare 1 tsp Salt
3. Take 1/3 tsp Sugar
4. Get 14 grams Dry active yeast
5. Make ready 1 1/2 tbsp Oil
6. Make ready 1/2 liter Warm water

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Steps to make Momo's mini buns (zemlje):

1. Put the flour on clean surface (table).
2. Make a hole in the middle of the flour (like a vulcano). Put yeast and sugar in the hole. Sprinkle the salt on the edges of the vulcano.
3. Add water to the middle and slowly mix in the flour with salt. Don't add all the water at once, half a litre could be too much!
4. Knead for a while (10 minutes). Leave to rest for 30 minutes, it should rise to almost twice the size.
5. Preheat oven to 180C.
6. Form little loafs (with this much dough you can make about 10 of them). Put on a greased pan and let it rest for 10-15 minutes. Tap the loafs with water and cut in the middle (not all the way through).
7. Put into the oven and let it bake for 30 minutes. Tap with water again.
8. Turn up the heat to 200 and bake for another 10 minutes. Let it cool down and enjoy.

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