Step-by-Step Guide to Make Ultimate Nepali Grapefruit Salad(bhogate sadheko)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, nepali grapefruit salad(bhogate sadheko). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Nepali Grapefruit Salad(bhogate sadheko) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Nepali Grapefruit Salad(bhogate sadheko) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have nepali grapefruit salad(bhogate sadheko) using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nepali Grapefruit Salad(bhogate sadheko):

1. Make ready 2 grapefruit peeled and sectioned
2. Make ready 2 oranges peeled and sectioned
3. Prepare 1/4 cup plan yogurt
4. Take 1/4 cup sugar
5. Make ready as required Juice of a lime or lemon
6. Prepare 1 teaspoon cayenne pepper
7. Make ready 1/2 teaspoon pepper or Szechwan if you have it
8. Take to taste Salt
9. Make ready 2 tablespoons mustard oil
10. Get 1/2 teaspoons fenugreek seeds
11. Make ready 1/2 teaspoon Turmeric powder
12. Prepare 1 pinch ground asafetida (found in most Indian markets)

Steps to make Nepali Grapefruit Salad(bhogate sadheko):

1. Heat a small skillet over medium heat and dry roast the sesame seeds just about 2-3 minutes. Transfer to a spice grinder or mortar and pestle and grind to make a fine powder.
2. In a bowl, combine the grapefruit, orange segments, ground sesame seeds, yogurt, sugar, lemon or lime juice, cayenne pepper, black pepper or Szechwan, salt and mix gently.
3. Heat the mustard oil in a small skillet when it is hot but not smoking add in fenugreek seeds and fry until dark brown and fragrant.
4. Remove the skillet from the heat and add in the turmeric and asafetida.
5. Pour this over the citrus mixture and stir well.
6. Adjust seasonings to your liking.
7. Cover and set aside for 15 minutes or longer to let all the flavors mix together.
8. Serve and enjoy.

So that is going to wrap it up for this exceptional food nepali grapefruit salad(bhogate sadheko) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!