Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cauliflower fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cauliflower Fried Rice is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cauliflower Fried Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower fried rice using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Fried Rice:
- Get cauliflower florets, riced
- Get rice bran oil
- Get eggs, slightly beaten
- Take scallions, thinly sliced
- Get grated fresh ginger
- Take celery, diced
- Prepare red bell pepper, diced
- Get carrots, diced
- Make ready peas
- Take corn
- Take low-sodium chicken stock
- Make ready low-sodium soy sauce
- Make ready few drops sesame oil
- Make ready fresh chopped cilantro
- Take toasted sesame seeds
Instructions to make Cauliflower Fried Rice:
- In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
- In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
- Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
- Remove pot from heat and fold in eggs, cilantro and sesame seeds.
So that’s going to wrap it up for this special food cauliflower fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
