Recipe of Any-night-of-the-week Tandoori Achari Momos

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tandoori achari momos. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tandoori Achari Momos is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tandoori Achari Momos is something which I’ve loved my whole life. They are fine and they look wonderful.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali. Tandoori momos recipe is a fusion of eastern states and Delhi. If you fully feed up with.

To get started with this recipe, we must first prepare a few ingredients. You can cook tandoori achari momos using 33 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Achari Momos:

1. Get For Momos Dough-
2. Make ready 1 cup maida
3. Take Pinch salt
4. Prepare 1/4 tsp vinegar
5. Make ready as required Water to Knead dough
6. Take as required Momos Filling-
7. Make ready 100 gms cabbage grated Or chopped
8. Prepare 50 gms carrot grated Or chopped
9. Make ready 1 capsicum, chopped
10. Get as required Paneer as per your wish
11. Take 3-4 garlic cloves
12. Get As per taste Salt
13. Prepare 1/2 tsp Black salt
14. Take 1/4 tsp black pepper
15. Get 1/2 tsp lemon juice
16. Get for Momo Marination-
17. Take 1 cup curd
18. Make ready 2-3 tsp kashmiri lal mirch
19. Take as per taste Salt
20. Get 1/2 tsp achar masala
21. Prepare 1 tsp ginger garlic paste
22. Take 1/2 lemon juice
23. Take 1/4 tsp black salt
24. Get 1 tsp kasuri methi
25. Make ready 1 tsp tandoori masala
26. Prepare 1-2 tsp mustard oil (hot)
27. Take For Tandoori Effect-
28. Make ready 1 pc charcoal
29. Take 1/2 tsp oil
30. Take For Tandoori Momos-
31. Prepare as required Fried momos
32. Take 1 Capsicum cut into big pcs
33. Make ready 1 Onion cut into big pcs

These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.

Steps to make Tandoori Achari Momos:

1. First mix all ingredients from marination section apart from oil.
2. Now heat the oil and add into curd. Keep it aside for almost 30 minutes. (You can keep for more time it will taste good) I kept for almost 3-4 hours.
3. Dough - mix all the ingredients from momos dough section, and slowly add water and make a soft dough. Keep it aside for 30 mins.
4. Momos filling - first add lil salt in cabbage and keep it for 10 minutes.
5. After 10 minutes, remove extra water and mix carrot, paneer capsicum and all masala from filling section.
6. Now take small pc from dough and roll it.. On the corner apply water. Fill the stuffing. Give shape.
8. Fry them till 60-70%.
9. Place all fried momos, capsicum and onion in marination.
10. Now place one bowl in center of the marinated momos and heat charcoal and place in bowl and immediately add lil oil and cover it for 2 minutes. (I didn't get charcoal so I used coconut shell, I didn't get exact smoke but taste is same)
11. Now arrange them in tandoori sticks and roast them.
12. Enjoy your Hot Achari Tandoori Momos!!!

Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Their Veg Achari Momos are highly recommended if you want to have a perfect blend of spicy, sweet. Street Style Momo Recipe, Tandoori Momos Without oven, Momos in tandoori style, tandoori momos banane ki vidhi #VegMomos #streetfood #MomosRecipe #DelhiStreetFood Subscribe for..

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