How to Prepare Ultimate Blueberry Muffin Bundt Cake with Strudel Topping

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, blueberry muffin bundt cake with strudel topping. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sometimes easy is exactly what you need and over complicating your bakes is the. Be the first to review this recipe. When the cake is golden brown on top, remove from oven and let cool. After about half an hour, put a large plate on top of the pan, then flip it over.

Blueberry Muffin Bundt Cake with Strudel Topping is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Blueberry Muffin Bundt Cake with Strudel Topping is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook blueberry muffin bundt cake with strudel topping using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffin Bundt Cake with Strudel Topping:

1. Prepare 2 1/2 cup all purpose flour
2. Prepare 1 cup sugar
3. Prepare 1/2 teaspoon salt
4. Prepare 1 tablespoon baking powder
5. Take 1 teaspoon baking soda
6. Make ready 1 stick butter melted and cooled
7. Prepare 2 large eggs
8. Get 1 cup buttermilk or whole milk
9. Make ready 1 teaspoon vanilla extract
10. Take 1 1/2 cups blueberries fresh or frozen. Thaw if frozen
11. Take Strudel topping:
12. Prepare 4 tablespoons all purpose flour
13. Take 4 tablespoons melted butter, cooled
14. Take 1/4 cup sugar

With fresh blueberries and a yellow cake mix, these turn out perfectly soft and delicious every. single. time. Fold in the *blueberries (reserving a few to sprinkle on top) very gently, only stirring a couple of See exactly how to make these cake mix blueberry muffins below: Other variations of this recipe. How to Make Jordan Marsh Blueberry Muffin Cake. Mix all dry ingredients together except additional sugar used to top cake/muffins.

Steps to make Blueberry Muffin Bundt Cake with Strudel Topping:

1. Preheat oven to 450 degrees.
2. Mix strudel topping and set aside.
3. Mix flour, sugar, salt, baking soda and powder. Set aside.
4. Combine eggs, 1 stick melted cooled butter, buttermilk or milk and vanilla extract.
5. Mix dry ingredients with wet. Fold gently until just combined.
6. Fold in 1 1/2 cup blueberries gently. Mixture will be thick.
7. Spray bundt pan generously with non stick spray.
8. Pour batter evenly in pan. Sprinkle strudel topping evenly over batter.
9. Bake at 450 degrees for 10 minutes.
10. Reduce tempreture to 350 and bake 40 to 45 minutes or until toothpick inserted comes out clean.
11. Cool on pan 10 minutes then invert onto serving plate.
12. Serve as is or flip over for strudel to be on top.

How to Make Jordan Marsh Blueberry Muffin Cake. Mix all dry ingredients together except additional sugar used to top cake/muffins. Alternate adding dry ingredients and wet ingredients till all is mixed. Baking Tips for Lemon Blueberry Bundt Cake. If the top of the bundt cake starts too brown too much before the cake is fully finished, cover it loosely with some Do you feel like it would work as muffins as well?

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