04/09/2020 03:42

Recipe of Quick Black chickpea Pulao Kale chane ka Pulao

by Jean Sherman

Black chickpea Pulao
Kale chane ka Pulao
Black chickpea Pulao Kale chane ka Pulao

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, black chickpea pulao kale chane ka pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Black chickpea Pulao Kale chane ka Pulao is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Black chickpea Pulao Kale chane ka Pulao is something that I have loved my whole life.

Kale Chane ka dum pulao kaise banaye , Black Chickpeas Veg Pulao made at home #yourfriendsumi #kalechanekapulao #dumpulao. Add black chickpeas and mix well. Следующее. Black chickpeas or kala chana is a great source of protein for vegetarians and vegans. Kalay Channay Ka Pulao With Mirchi Ka Raita Recipe By Food Fusion.

To get started with this particular recipe, we must prepare a few components. You can cook black chickpea pulao kale chane ka pulao using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Black chickpea Pulao

Kale chane ka Pulao:

  1. Take 1/4 cup oil
  2. Take 2 green cardamom
  3. Make ready 2 black cardamom
  4. Prepare 4-5 cloves
  5. Take 1 star anise
  6. Make ready 1/2 tsp cumin seeds
  7. Take 2 onion cut it into thin slice
  8. Take 250 g Beef / lamb / mutton mince (without fat)
  9. Make ready 2 tsp ginger & garlic paste
  10. Get 2 Tbsp green chilli paste
  11. Take 1 cup yogurt whisk
  12. Prepare 1/4 tsp cumin powder
  13. Make ready 1/4 tsp coriander powder
  14. Take 1/4 tsp garam masala powder
  15. Prepare 2 cups black chickpeas (boiled with salt) OR you can use tin chickpea
  16. Prepare 1 litre water or as needed
  17. Take 1 tomato cut into sliced
  18. Make ready 2-3 fresh green chilli
  19. Get 1/2 kg basmati rice (soaked 2 hours)
  20. Make ready to taste Salt

Kale Chane (Black Chickpeas) Curry is easy to make. It is Protein Rich, Full of fiber, Tasty and Vegan. I make a big batch and store the left overs in. Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal.

Instructions to make Black chickpea Pulao

Kale chane ka Pulao:

  1. 🌸METHOD ::/ - In pot,add oil - Add green cardamom,black cardamom,bay leaf,cinnamon stick,black cloves,star anise, cumin seeds and mix well. - Add onion and fry until light brown.
  2. Add beef mince and mix well until it changes color. - Add ginger garlic paste,green chilli paste and mix well.
  3. Add yogurt,salt,cumin powder,coriander powder,garam masala powder,,mix well and cook for 8-10 minutes. - Add black chickpeas and mix well. - Add water and mix well.
  4. Add tomato,green chillies and mix. - Add rice,mix well and cook on high flame until water is reduced then cover and steam cook on low flame for 10-15 minutes. - Leave for 5 mins then serve with raita and salad. - Enjoy !

I make a big batch and store the left overs in. Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal. This is one of the quickest and tastiest option for a healthy lunch box. This chickpeas along with onion, tomato and other Indian spices are cooked together with rice to get a very nutritional rich. Pin it for later- If you wish you try this recipe later, click on any of the pictures to Most Recent Articles.

So that is going to wrap this up for this exceptional food black chickpea pulao kale chane ka pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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