Steps to Make Any-night-of-the-week Cauliflower fried "rice"!!

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cauliflower fried "rice"!!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower fried "rice"!! is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cauliflower fried "rice"!! is something which I’ve loved my whole life. They’re nice and they look fantastic.

Cauliflower "Fried Rice" which replaces rice with cauliflower is my favorite low-carb side dish when I'm craving Chinese take-out! I LOVE fried rice, and often make my own fried rice at home with brown rice like this Edamame Fried Rice and this Spicy Shrimp Fried Rice. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings. Cauliflower Fried Rice- Quarantine Pantry Raid.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower fried "rice"!! using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower fried "rice"!!:

1. Get 1 cauliflower
2. Make ready 1 bag mix stir fry vegetables
3. Make ready 3 cloves garlic
4. Get to taste pepper
5. Prepare to taste reduced sodium soy sauce
6. Take 2 eggs
7. Make ready 2 tbsp olive oil

Cauliflower fried rice puts a healthy spin on a classic Chinese stir fry recipe. It's made from cauliflower rice, various vegetables, and eggs, then tossed in sesame oil and tamari (or coconut aminos). Enjoy this low-carb favorite for a quick and easy weeknight meal! This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)!

Instructions to make Cauliflower fried "rice"!!:

1. Break the cauliflower into small pieces and put them into a food procesor, blitz for a few seconds, until the mixture resembles like rice.
2. Heat the oil and add the cauliflower rice. Cook for several minutes over medium heat stirring ocasionally, until the caulifliwer begins to turn just slightly golden brown.
3. Add the garlic and vegetables and cook for 5 minutes.
4. Make a well in rhe center of the pan and break the eggs. Break the yolks and scramble them gently, mix the other ingredients.
5. Add the soy sauce and plenty black pepper. Mix well and serve warm!!
6. I added chicken cut into pieces. (Optional)

Enjoy this low-carb favorite for a quick and easy weeknight meal! This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much. It is SO TASTY my kids thought it was real rice. Healthy, low carb, super light and flavourful.

So that’s going to wrap it up with this exceptional food cauliflower fried "rice"!! recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!