Simple Way to Make Perfect (As Easy As Carbonara?) Kamatama Chicken Ramen

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, (as easy as carbonara?) kamatama chicken ramen. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

(As Easy As Carbonara?) Kamatama Chicken Ramen is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. (As Easy As Carbonara?) Kamatama Chicken Ramen is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have (as easy as carbonara?) kamatama chicken ramen using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make (As Easy As Carbonara?) Kamatama Chicken Ramen:

1. Take packet Instant Ramen
2. Take Egg
3. Get Shichimi spice
4. Prepare Sesame seeds
5. Make ready Scallion

Instructions to make (As Easy As Carbonara?) Kamatama Chicken Ramen:

1. Boil the chicken ramen noodles for about a minute until the desired softness. If you pour boiled water over the noodles, rest for about 3 minutes.
2. Beat an egg while boiling the noodles.
3. Drain the boiled noodles in a sieve. You don't need to keep the soup although you may feel it's a waste!
4. Mix a beaten egg with the noodles. Sprinkle sesame seeds, shichimi or ichimi spice etc., if you like. I recommend shichimi spice.

So that’s going to wrap it up for this exceptional food (as easy as carbonara?) kamatama chicken ramen recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!