Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, easy bean sprout ramen at home. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Bean Sprout Ramen At Home is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Make ready 2 packs Readymade ramen noodles, soy sauce flavor
- Prepare 170 grams Ground pork
- Make ready 1 bag Bean sprouts
- Get 1 tsp Vegetable oil
- Make ready 1 pinch Krazy Salt
- Make ready 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Get 1 bit more than 1/2 teaspoon Soy sauce
- Get 1/2 teaspoon, or (to taste) Doubanjiang
- Make ready 1 Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that is going to wrap it up with this exceptional food easy bean sprout ramen at home recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
