Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dudh pua with rice flour and khoya stuffing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dudh Pua with rice flour and khoya stuffing is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Dudh Pua with rice flour and khoya stuffing is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dudh pua with rice flour and khoya stuffing using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dudh Pua with rice flour and khoya stuffing:
- Get Milk
- Take Sugar
- Take Rice flour
- Prepare Khoaa
- Take Elaichi powder
- Get Dry fruits
Steps to make Dudh Pua with rice flour and khoya stuffing:
- Boil the milk completely and make khoya of the milk.
- Make dough of rice flour.
- Take a small part of the dough of rice flour and fill the stuffing of khoa in the rice flour.
- Make in Puri shape.
- Boli more milk and put the puri. In the milk add elaichi powder and add some dry fruits in milk and it's ready to eat.
So that is going to wrap this up for this exceptional food dudh pua with rice flour and khoya stuffing recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
