Easiest Way to Make Any-night-of-the-week Maple Cookie Ice-Cream (with coconut milk)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, maple cookie ice-cream (with coconut milk). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Maple Cookie Ice-Cream (with coconut milk) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Maple Cookie Ice-Cream (with coconut milk) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have maple cookie ice-cream (with coconut milk) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Maple Cookie Ice-Cream (with coconut milk):

1. Take 2 cans coconut milk
2. Make ready 1/2 cup maple syrup
3. Get 1 teaspoon vanilla
4. Make ready 6 maple-cream cookies, crushed with rolling pin

Steps to make Maple Cookie Ice-Cream (with coconut milk):

1. Pour coconut milk and syrup into saucepan. Cook until simmering and maple syrup is dissolved. Add vanilla. Transfer mix to a glass bowl and place in fridge.
2. Once mixture is at room temperature or slightly colder, pour into standard ice-cream maker. Following manufacturer's instructions, churn for about 25 minutes.
3. In last two minutes of churning, pour in the cookies.
4. Ice cream is ready to eat now, but for a firmer consistency, put in freezer for a couple of hours to overnight. Ice cream will taste best when allowed to thaw for half an hour before serving, as coconut milk does not spoon as easily as dairy-based ice creams. Enjoy!

So that is going to wrap it up for this exceptional food maple cookie ice-cream (with coconut milk) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!