Simple Way to Prepare Favorite Egg and potatoes gratin🥔🥚🧀🥘

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg and potatoes gratin🥔🥚🧀🥘. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The egg mixture in this au gratin potatoes recipe sets up like a custard filling to make a delicious casserole. Consider these easy au gratin potatoes a basic recipe. Other ingredients may be added as desired, though this is a good dish in its basic form. TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes, heavy cream & grated cheese.

Egg and potatoes gratin🥔🥚🧀🥘 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Egg and potatoes gratin🥔🥚🧀🥘 is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have egg and potatoes gratin🥔🥚🧀🥘 using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg and potatoes gratin🥔🥚🧀🥘:

1. Make ready 3-4 potatoes
2. Make ready 4 boiled eggs
3. Take 2 tbsp Butter
4. Take 2 tbsp Flour
5. Take 1/2-1 cup Milk
6. Get to taste Salt
7. Get 1/2 tsp White pepper
8. Prepare 1/2 tsp Garlic powder
9. Get 1/2 tsp Crushed pepper
10. Get Pinch oregano
11. Take 1/2 tsp Chicken powder
12. Take 1/3 cup Cheddar cheese
13. Take 1/2 tsp Parmesan cheese

This Recipe is seriously one of the best things I've ever made. In this gorgeous gratin, sliced eggplants that has been fried covered with soft Potatoes and. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go wrong!

Instructions to make Egg and potatoes gratin🥔🥚🧀🥘:

1. Take potatoes peel and cut into slices.
2. Boil potatoes slices in salted water for 5-8 min,and also boiled eggs.
3. Now make white sauce, heat butter in the pan and then add flour and gradually add milk and mix well than add all seasoning and mix well.
4. When mixture is smooth and little runny keep a side and add cheddar cheese in it and mix well.
5. Now grease the dish and set potato slice in bottom and then little sauce and then set egg slices too.
6. Turn by turn potatoes,sauce and eggs set in a dish and in last spread cheddar cheese on top.
7. Bake in the oven for 10 min.
8. Serve hot yummy egg and potatoes and enjoy😋❤️

Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go wrong! If you're wondering what the difference is between Scalloped Potatoes and Au Gratin Potatoes, scalloped potatoes are made with a. View top rated Potatoes au gratin egg recipes with ratings and reviews. Press the layers down to When the half-and-half mixture has reached room temperature, add the egg, whisking vigorously, and pour the mixture over the potatoes and beets.

So that is going to wrap this up for this special food egg and potatoes gratin🥔🥚🧀🥘 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!