08/07/2020 06:04

Step-by-Step Guide to Prepare Super Quick Homemade Potato and flattened rice balls

by Ryan Powers

Potato and flattened rice balls
Potato and flattened rice balls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato and flattened rice balls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato and flattened rice balls is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Potato and flattened rice balls is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato and flattened rice balls using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato and flattened rice balls:
  1. Make ready flattened rice (poha)
  2. Get boiled potatoes
  3. Make ready salt
  4. Get red chilli powder
  5. Make ready oil
Instructions to make Potato and flattened rice balls:
  1. Soak 1 cup flattened rice for 10 minutes.
  2. Take a bowl, add 3 boiled potatoes and mash it and add 1 cup flattened rice (poha).
  3. Now add 1/2 tsp red chilli powder and 1/2 tsp salt.
  4. Mix all this ingredients and make a dough.
  5. After making the dough, make small balls from it.
  6. Heat the oil for 10 minutes.
  7. After the oil is hot, fry the balls in it.
  8. Now take out the balls in serving plate.
  9. Ready to serve.

So that is going to wrap this up for this special food potato and flattened rice balls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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