Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, airfried asian style veg tofu fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Airfried Asian style Veg Tofu Fry is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Airfried Asian style Veg Tofu Fry is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have airfried asian style veg tofu fry using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Airfried Asian style Veg Tofu Fry:
- Make ready Tofu Bar
- Prepare Curry Powder
- Get Corn flour
- Get Cumin seed
- Make ready Chilli Powder
- Make ready Oregano Powder
- Prepare Capsicum chopped
- Prepare Tomato chopped
- Get Onion chopped
- Take Broccoli florets
- Take Sesames seed (I skipped)
- Prepare Kosher Salt
- Make ready Olive oil spray
Instructions to make Airfried Asian style Veg Tofu Fry:
- I divided cornflour in 2, half added with cut tofu as per choice. Add curry powder and mix slowly without breaking it.
- Similarly, mix remaining spices and salt in veggies and mix well, then mix tofu in it slowly.
- Spray some oil and air fried it for 10 mins in air fryer at 350 F.
- Serve hot with chilli or any sauce or spread.
So that’s going to wrap this up with this special food airfried asian style veg tofu fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
