Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, maple candy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Maple Candy is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Maple Candy is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have maple candy using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Maple Candy:
- Prepare 1/4 cup pure maple syrup (imitation brands will not suffice, use only 100% pure maple syrup)
- Make ready large bowl of packed clean snow
Instructions to make Maple Candy:
- Spray inside of small saucepan with olive oil to prevent sticking.
- Have a large bowl, sheet pan or wok, etc packed full of clean snow.
- Bring PURE maple syrup to a slight boil. Use a candy thermometer to reach SOFT BALL stage.
- Remove from heat and pour into the snow.
- Allow to set momentarily then break into bite size pieces and enjoy!
So that is going to wrap this up with this special food maple candy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
