Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana maple oat mini-muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Maple Oat Mini-Muffins is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Banana Maple Oat Mini-Muffins is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Maple Oat Mini-Muffins:
- Get 3 medium banana, over ripe
- Get 2 tsp vanilla extract
- Prepare 1 stick butter, melted
- Prepare 2/3 cup brown sugar
- Prepare 1/3 cup maple syrup
- Get 1 cup skim milk
- Make ready 1 tsp salt
- Get 1 1/2 tbsp baking powder
- Make ready 1 1/4 cup rolled oats
- Make ready 1 1/4 cup white whole wheat flour
Steps to make Banana Maple Oat Mini-Muffins:
- Preheat oven to 400°F.
- In standing mixer, mash bananas.
- Mix in, on low speed, all wet ingredients and brown sugar.
- Mix in dry ingredients slowly.
- Line mini muffin pan, fill to tops of liner with batter.
- Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
- Bake for 18-20 minutes until edges lightly golden brown.
So that is going to wrap it up with this exceptional food banana maple oat mini-muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
