Simple Way to Make Quick Substantial Macaroni Au Gratin with Spinach
by Roxie Zimmerman
Substantial Macaroni Au Gratin with Spinach
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, substantial macaroni au gratin with spinach. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Substantial Macaroni Au Gratin with Spinach is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Substantial Macaroni Au Gratin with Spinach is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook substantial macaroni au gratin with spinach using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Substantial Macaroni Au Gratin with Spinach:
Get 50 grams Macaroni
Prepare 200 grams Chicken thigh meat
Get 200 grams Spinach
Get 100 grams Onion
Make ready 100 ml Tinned corn
Get 450 ml Milk
Get 3 tbsp Flour
Take 3 tbsp Butter (or margarine)
Prepare 2 Consome
Get 1 Pepper
Make ready 1 Pizza cheese
Instructions to make Substantial Macaroni Au Gratin with Spinach:
Hard-boil the spinach in boiling water for about 30 seconds, rinse in running water, then squeeze out the excess water. Chop into about 3cm pieces. Make sure to squeeze and drain well.
Chop the chicken into bite-sized pieces, and slice the onion into thin wedges. Cook the macaroni.
Heat some butter in a frying pan and sautee the onion and chicken for about 3 minutes. Turn the heat off temporarily and add flour.
Stir while the heat is turned off until it's not floury. (About 30 seconds)
Add milk and mix together. Make sure the heat is still off.
Turn the heat back on and mix with a spatula over medium heat. When thick, add consome and mix thoroughly. Turn the heat off.
Finally, add the cooked spinach, corn, and macaroni. Mix together and transfer onto a gratin dish.
Top with pizza cheese and bake in 250ā oven until golden brown to finish. (About 15 minutes)
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