Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, maple salmon with mushroom rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Maple Salmon with Mushroom rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Maple Salmon with Mushroom rice is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Maple Salmon with Mushroom rice:
- Get 2 tbsp maple syrup
- Prepare 2 tbsp soy sauce
- Get 2 salmon fillets
- Make ready 1 cup chicken broth
- Get 1/2 cup sliced mushrooms
- Take 1/8 tsp pepper
- Take 1 tbsp garlic powder
- Prepare 1 rice or couscous
Steps to make Maple Salmon with Mushroom rice:
- Line baking pan with foil and coat with cooking spray
- In small bowl, combine syrup, soy sauce, and garlic.
- Place fillets skin down in pan
- Brush half of mixture over salmon.
- Broil 6 in from heat for 7 min.
- Brush remaining mixture over salmon
- Broil 6-8 min until fish flakes easy with fork.
- Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
- Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
- Stir in rice.
So that’s going to wrap this up with this exceptional food maple salmon with mushroom rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
