26/08/2020 04:04

Recipe of Quick Homemade Maple Syrup

by Russell Richardson

Homemade Maple Syrup
Homemade Maple Syrup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade maple syrup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Maple Syrup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Homemade Maple Syrup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook homemade maple syrup using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Homemade Maple Syrup:
  1. Take 2 cup Sugar
  2. Get 1 cup water
  3. Get 1/4 tsp Maple Extract
Steps to make Homemade Maple Syrup:
  1. Stir sugar and water together in a small saucepan and heat until sugar is dissolved. Avoid boiling as it can cause syrup to foam or froth up and sometimes crystallize.
  2. Add maple extract. Serve warm. For thicker syrup, allow to cool. Store leftover syrup in an airtight container for up to 4 days.

So that’s going to wrap it up for this special food homemade maple syrup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.