27/07/2020 04:44

Simple Way to Make Award-winning Egg Fried Rice with Baked Potato

by Adrian Mendez

Egg Fried Rice with Baked Potato
Egg Fried Rice with Baked Potato

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg fried rice with baked potato. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Fried Rice with Baked Potato is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Egg Fried Rice with Baked Potato is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice with Baked Potato:
  1. Take For rice
  2. Make ready steamed rice
  3. Get chopped green chilli
  4. Prepare chopped onion
  5. Make ready chopped Coriander leaf
  6. Make ready ginger-garlic paste
  7. Get soya sauce
  8. Make ready tomato sauce
  9. Prepare oil
  10. Prepare Salt
  11. Take bay leaf
  12. Take ghee
  13. Make ready egg
  14. Take For baked potato
  15. Get sliced Potato
  16. Get red chilli powder
  17. Prepare termeric powder
  18. Take Salt
  19. Take Oil
Steps to make Egg Fried Rice with Baked Potato:
  1. For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
  2. Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
  3. After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
  4. For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
  5. Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
  6. Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
  7. Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.

So that’s going to wrap it up for this exceptional food egg fried rice with baked potato recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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