Easiest Way to Prepare Perfect Leftover cheesey rice stuffing bake potato

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover cheesey rice stuffing bake potato. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Leftover cheesey rice stuffing bake potato is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Leftover cheesey rice stuffing bake potato is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have leftover cheesey rice stuffing bake potato using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Leftover cheesey rice stuffing bake potato:

1. Make ready 3 half boiled potatoes
2. Take 1 cup leftover rice
3. Make ready 1 chopped onion
4. Make ready 2 clove chopped garlic
5. Take 1 tsp butter
6. Make ready to taste Salt
7. Prepare 1 tsp tomato ketchup
8. Take 1 tsp red chilli flakes
9. Prepare 2 cheese slice
10. Take 1 chopped green chilli

Instructions to make Leftover cheesey rice stuffing bake potato:

1. Cut the potato in half
2. Now scooped the potato
3. Heat the pan and add butter
4. Then add the garlic
5. Stir for a while then add the onion and green chilli
6. After 2minutes add the rice and all other ingredients
7. Mix it very nicely
8. Cook it for 5minutes
9. Accept the cheese..
10. Now put the mixture in the potato
11. Then add the cheese top of the potatoes
12. Now sprinkle little butter..
13. Bake it in the preheated oven for 20minutes in 150 degrees
14. It's ready

So that’s going to wrap it up for this special food leftover cheesey rice stuffing bake potato recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!