Simple Way to Prepare Quick Palak Aloo with onion Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palak aloo with onion rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Palak Aloo with onion Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Palak Aloo with onion Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook palak aloo with onion rice using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Palak Aloo with onion Rice:

1. Make ready spinach
2. Prepare garlic cloves
3. Prepare ginger
4. Get cloves
5. Prepare tomatoes
6. Take green chillies
7. Get Salt
8. Take Red chilli powder
9. Get garam masala
10. Take for rice
11. Get rice
12. Take water
13. Prepare onions
14. Prepare tomatoes
15. Take green chillies
16. Take garam masala
17. Prepare Salt
18. Make ready red chilli
19. Prepare oil

Instructions to make Palak Aloo with onion Rice:

1. Wash spinach then boil it by adding garlic cloves.now grind it.
2. Take potato deep fry it..Now grind tomato garlic green chilli make a fine paste…
3. Saute the paste now add spinach add dry spices. Stir fry till oils comes out.
4. Add potatoes mix well….Ready to eat…
5. Rice_ soak rice for 5 mn.now add sliced onions in cooker saute till transculete.add tomatoes green chilli.mix well.add ri e
6. Salt red chilli garam masala add little water bcoz of tomato take 1 whistle…….
7. Ready to eat this tasty dinner..

So that’s going to wrap this up for this exceptional food palak aloo with onion rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!