Simple Way to Make Speedy Aloo mutter with brown rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo mutter with brown rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo mutter with brown rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Aloo mutter with brown rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook aloo mutter with brown rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo mutter with brown rice:

1. Prepare For rice:-
2. Prepare rice
3. Make ready water
4. Take oil
5. Make ready as per taste Salt
6. Prepare For Aloo mutter-
7. Get green peas
8. Prepare small sized potatoes
9. Get medium sized chopped onions
10. Make ready medium size chopped tomatoes
11. Take oil
12. Prepare red chilli powder
13. Prepare turmeric powder
14. Get coriander powder
15. Take garam masala
16. Get as per taste Salt
17. Take as required Water

Instructions to make Aloo mutter with brown rice:

1. Wash and soak rice.
2. Boil water in vessel add salt oil and rice cook it till rice done.
3. Heat oil in pressure cooker add onion saute it till light golden in colour.
4. Add tomatoes and dry spices like red chilli powder, turmeric powder, coriander powder and salt mix it and add little water.
5. Pressure cook till 2 whistles open cooker add aloo mutter mix it saute till oil separates from sides add water and pressure cook till aloo mutter done serve with rice and salad

So that’s going to wrap it up with this exceptional food aloo mutter with brown rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!