28/08/2020 10:45

Recipe of Super Quick Homemade Fry dal masala bhindi boiled rice potato Chokha salad papad

by Arthur Gregory

Fry dal masala bhindi boiled rice potato Chokha salad papad
Fry dal masala bhindi boiled rice potato Chokha salad papad

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fry dal masala bhindi boiled rice potato chokha salad papad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fry dal masala bhindi boiled rice potato Chokha salad papad is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fry dal masala bhindi boiled rice potato Chokha salad papad is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fry dal masala bhindi boiled rice potato chokha salad papad using 38 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fry dal masala bhindi boiled rice potato Chokha salad papad:
  1. Take 1 Cup boiled toovar dal with turmeric powder and salt
  2. Get 1 long slice cut onion
  3. Get 1 tbsp chopped ginjar garlik greenchilli
  4. Take 1 chopped tomato
  5. Make ready 1 tbsp cumin seeds
  6. Make ready 1 pinch asafetida
  7. Prepare 1spoon desi ghee
  8. Make ready 1 spoon coriander leaves
  9. Prepare For Masala bhindi
  10. Prepare 250 gm Lady finger wash and cut small pieces
  11. Prepare tomato chopped
  12. Take 1 onion chopped
  13. Take 1 green chilli chopped
  14. Prepare 4 garlik finely chopped
  15. Prepare 1 tbsp cumin seeds
  16. Take 1 pinc asafoetida
  17. Prepare 1 tbsp chat Masala
  18. Prepare 1 tbsp sabji Masala
  19. Make ready Salt
  20. Take 2 spoon oil
  21. Prepare For Chokha
  22. Take 4 boil potatoes peel off mashed potatoes
  23. Get 2 tomatoes roasted and peel off mashed
  24. Make ready 1 chopped onion
  25. Make ready 2 chopped green chilli
  26. Prepare 1 spoon coriander leaves
  27. Take 1 tbsp cumin seeds
  28. Make ready 2 tbsp oil
  29. Make ready Salt as per taste
  30. Prepare For salad
  31. Get 2 chopped green chilli
  32. Take 2 chopped tomatoes
  33. Take 1 chopped onion
  34. Get 2 tbsp coriander leaves
  35. Get 1/2 tbsp salt
  36. Prepare Some dry roasted papad
  37. Take 1 Cup boiled rice
  38. Get Some chapatis
Steps to make Fry dal masala bhindi boiled rice potato Chokha salad papad:
  1. Heat ghee in a pan put cumin asafoetida crackle now add ginger garlic green chilli Saute 30 seconds add tomato little salt mix well slow flame now add boiled dal mix well and cook one boil add coriander leaves
  2. Heat oil in a pan medium flame put cumin seeds asafoetida and green chilli crackle now add all spices mix well add tomato saute aad bhindi and salt mix well cover lead cook 1 minute medium flame
  3. Open lead slow flame cook golden brown and crispy
  4. Take a bowl put mashed potato and mashed tomato salt and all ingredients mix well
  5. Heat oil in a pan add cumin seeds crackle now add Chokha cook 1 minutes low flame observe water Sprinkle coriander leaves
  6. Mix all ingredients in a bowl and salt make salad

So that is going to wrap this up with this special food fry dal masala bhindi boiled rice potato chokha salad papad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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