Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lasagna mexicana. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lasagna Mexicana is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Lasagna Mexicana is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have lasagna mexicana using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasagna Mexicana:
- Prepare 1 lb ground beef
- Get 6-8 oz guacamole
- Get 10-12 oz bag frozen southwest blend vegetables
- Prepare 8 oz Mexican shredded cheese
- Make ready 10 oz can enchilada sauce
- Get 1/2 cup salsa con queso
- Make ready 5 (10 inch) flour tortillas
- Prepare 14.5 oz can diced tomatoes
- Get 1 oz taco seasoning
Steps to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
So that’s going to wrap this up for this special food lasagna mexicana recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
