How to Prepare Perfect Thai and Mexican fusion Albondigas. (Meatball & vegetable stew)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai and mexican fusion albondigas. (meatball & vegetable stew). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is something which I’ve loved my whole life. They are nice and they look fantastic.

I'm just a home cook that enjoys vlogging recipes and life with my little fusion family. On my channel, you will find all types of homemade recipes cooked with love. Today I am making another childhood comfort food recipe, Caldo de Albondigas, also known as Mexican Meatball Soup. Here is my basic Albondigas recipe.

To begin with this recipe, we must prepare a few components. You can have thai and mexican fusion albondigas. (meatball & vegetable stew) using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

1. Get 4 white onions
2. Prepare 3 bell peppers (any colors you like)
3. Get 600 g meatballs
4. Prepare 2 hot chillies
5. Take Thumb sized piece of fresh ginger
6. Prepare Small bunch of basil (Thai basil preferably)
7. Get Bunch coriander
8. Get Garlic paste
9. Get 1 (400 g) tin chopped tomatoes
10. Take 2 vegetable stock pots or vegetable stock cubes
11. Get 1,400 ml hot water
12. Make ready 2 lime leaves
13. Get 1 stalk lemon grass
14. Prepare 6 medium sized white potatoes
15. Prepare Ground cumin
16. Make ready Ground coriander
17. Make ready Ground black pepper
18. Take Chilli powder
19. Prepare Dried mixed herbs
20. Get Paprika (not smoked)

Albondigas soup is made with beef and rice meatballs, potatoes, vegetables, tomatoes and onions. Caldo de Albondigas (Mexican Meatball Soup) is a hearty and satisfying comfort food. These Thai Meatballs are loaded with beautiful fresh Thai flavours! Make them with pork or chicken, pass But if you want some Thai Meatballs that are seriously delicious, and really truly do taste real-deal Thai, then you're going to need the help of a few more things.

Steps to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

1. Finely chop the onions.
2. Slice the peppers into rings and then chop the rings into quarters. I've found this to be about the right size.
3. Finely chop the chillies, basil leaves, lemon grass and the stalks of the coriander. Save the leaves for later. And grate the ginger.
4. Peel the potatoes and chops them into pieces that are a similar size to the meatballs.
5. Put the meatballs into a large pan, non stick preferably, and fry until browned. Don't over cook them because you'll be cooking them in the stew later.
6. In a very large pot, fry the onions until soft. Then add 2 tsp garlic paste and fry for a minute more.
7. Add the chillies, basil, lemon grass, coriander stalks and ginger. Fry for another minute.
8. Then add the potatoes and peppers and mix well. Then add the chopped tomatoes, water and stock pots/cubes.
9. Add the meatballs to the pot. Then add 2 tsp cumin powder, 1 tsp chilli powder, the 2 whole lime leaves, 1 tsp paprika, 1 tsp ground coriander, 1 tsp mixed herbs and black pepper to taste.
10. Mix well and reduce the heat to low. Put the lid on the pot and simmer for 1 hour, or until you can easily break the potatoes apart with a spoon.
11. Remove the pot from the heat. Finely chop the coriander leaves and add them to the pot. Mix well. Serve in bowls with crusty bread.

These Thai Meatballs are loaded with beautiful fresh Thai flavours! Make them with pork or chicken, pass But if you want some Thai Meatballs that are seriously delicious, and really truly do taste real-deal Thai, then you're going to need the help of a few more things. But as I am mexican and being raised on mexican food, thats all I can really say about this soup. It was bland and was missing a whole lot of veggies. Mexican Meatballs - or Albondigas - simmer in enchilada sauce and are topped with sour cream, radishes & cilantro.

So that’s going to wrap this up with this exceptional food thai and mexican fusion albondigas. (meatball & vegetable stew) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!