Easiest Way to Make Speedy Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sugar and oil-free healthy carrot cake in a rice cooker. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook sugar and oil-free healthy carrot cake in a rice cooker using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:

1. Take 200 grams Cake flour
2. Prepare 2 tsp Baking powder
3. Take 1 Honey (as needed)
4. Make ready to 2 Eggs
5. Take 1 dash Salt
6. Make ready 1/2 to 1 Carrot (pressed in a juicer; 30-100 ml)
7. Prepare 1 the carrot juice, honey, and water should equal to 230 ml

Steps to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:

1. Wash and peel the carrots, then juice in a juicer to make carrot juice.
2. Add the carrot juice, egg, water, and honey to a blender and mix well.
3. Mix salt into the pancake mix.
4. Put the mixture from Step 2 in a rice cooker pot, then top with the dry ingredients from Step 3. Fold the batter in until no longer floury.
5. Put the pot into the rice cooker and start it. If it's not done after one round of cooking, cook it again. Once cooked through, it's done!

So that’s going to wrap it up with this special food sugar and oil-free healthy carrot cake in a rice cooker recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!