Recipe of Favorite Yakisoba

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yakisoba. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yakisoba (Japanese: 焼きそば [jakiꜜsoba]), "fried noodle", is a Japanese noodle stir-fry dish. Usually soba means buckwheat, but soba in yakisoba means Chinese noodles (Chuuka soba). Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce. Yakisoba noodles look similar to ramen noodles, but they are slightly different.

Yakisoba is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Yakisoba is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have yakisoba using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yakisoba:

1. Make ready 500-600 g Yakisoba Noodles *OR transform Dry Spaghetti into Yakisoba Noodles
2. Prepare *See https://cookpad.com/uk/recipes/9119892-bi-carb-soda-transforms-spaghetti-into-chinese-style-noodles
3. Take 2 Tablespoons Oil
4. Get 200 g Thinly Sliced Pork
5. Make ready 5-6 leaves Cabbage
6. Take 200 g Bean Sprouts
7. Prepare 1/2-1 Carrot
8. Prepare 1/2-1 Capsicum
9. Make ready Yakisoba Sauce *often comes with the Yakisoba Noodles
10. Make ready Salt
11. Make ready Pepper
12. Take Aonori (Green Nori Flakes) *Optional

Yakisoba is a iconic Japanese stir fried noodle dish that has gained a lot of popularity in western countries. Yakisoba literally translates to: Yaki = fried and soba = buckwheat noodles. Yakisoba (焼きそば) is the Japanese version of stir-fried noodles. Yakisoba is known as one of the popular street foods in Japan.

Steps to make Yakisoba:

1. Prepare all vegetables and pork. Cut vegetables into strips and slice Pork thinly.
2. Heat oil on a large hotplate or a large frypan. Stir fry the Pork and Vegetables and add Salt and Pepper to taste.
3. Once the Pork is cooked. add the Noodles and toss everything on the hotplate to mix it well.
4. Add the sauce, toss again and sprinkle some Aonori if you have. (I didn't have it when I took this photo.)

Yakisoba (焼きそば) is the Japanese version of stir-fried noodles. Yakisoba is known as one of the popular street foods in Japan. You will always find Yakisoba stalls wherever festivals are held. See more ideas about food, instant noodle, cereal pops. This flavour-packed Yakisoba Noodles recipe is quick and easy to prepare.

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