Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheesy grilled portobello (keto friendly). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy Grilled Portobello (Keto friendly) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Grilled Portobello (Keto friendly) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook cheesy grilled portobello (keto friendly) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Grilled Portobello (Keto friendly):
- Get 2 large portobello caps
- Make ready 2 tbs extra virgin olive oil
- Get 2 tsp fresh minced garlic
- Get 1/4 cup finely shredded Italian cheese blend
- Get 2 tbs finely diced fresh roma tomato
- Get to taste Salt and pepper
Instructions to make Cheesy Grilled Portobello (Keto friendly):
- Prepare your grill for direct grilling. Gently clean mushrooms and brush 1/2 tbs on both sides of both mushrooms. The mushrooms will absorb the oil, but that's okay. Sprinkle both sides of each mushroom with desired amounts of salt and pepper.
- Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!
- Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!
So that is going to wrap this up for this exceptional food cheesy grilled portobello (keto friendly) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
