01/09/2020 21:46

How to Prepare Quick Grilled Potatoes

by Adrian Martin

Grilled Potatoes
Grilled Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled potatoes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Grilled Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have grilled potatoes using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Potatoes:
  1. Take Potatoes
  2. Make ready To Taste Butter
  3. Take To Taste Salt
Steps to make Grilled Potatoes:
  1. Wash the potatoes with plenty of water.
  2. Wrap them with aluminium foil and set them aside.
  3. Place the potatoes at the end of the grid when you grill them. This is very important because you don’t want them to burn, the idea is to cook them at very low heat. You need to rotate the potatoes every 6 min and change positions to get them cooked evenly. Cook for 45 minutes while doing your regular grilling.
  4. After they are done (stick a knife and if it goes through smoothly, that’s it!), set them aside and let them rest for 10 min. Otherwise, they will be really hot, you want your guests to get them warm.
  5. Open the foil, cut the potatoes and add butter and salt to taste. You can add other spices as well. Serve and enjoy!

So that is going to wrap it up for this special food grilled potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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