Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dark chocolate mug/ramekin cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dark Chocolate Mug/Ramekin Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Dark Chocolate Mug/Ramekin Cake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dark chocolate mug/ramekin cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Mug/Ramekin Cake:
- Prepare 2 tbsp all-purpose flour
- Get 4 tsp scant stevia
- Make ready 2 tsp dark cocoa powder
- Take 1/16 tsp salt
- Take 1/8 tsp baking powder
- Make ready 1 tsp apple sauce
- Take 1/2 tsp scant lemon juice
- Make ready 1/8 vanilla extract
- Get 2 tbsp water
- Take 1-2 tbsp dark chocolate chips
Instructions to make Dark Chocolate Mug/Ramekin Cake:
- Preheat the oven 350F
- Grease the ramekin by wiping it a paper towel with a bit of oil
- Combine the dry ingredients
- Add in the wet ingredients and combine well. Fold in the chocolate chips.
- Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute.
So that’s going to wrap it up for this exceptional food dark chocolate mug/ramekin cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
