How to Make Award-winning Toni's Shrimp & Scallop Scampi
by George Harris
Toni's Shrimp & Scallop Scampi
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, toni's shrimp & scallop scampi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Toni's Shrimp & Scallop Scampi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Toni's Shrimp & Scallop Scampi is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have toni's shrimp & scallop scampi using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Toni's Shrimp & Scallop Scampi:
Get 1/2 lb shrimp cleaned & deveined
Prepare 1 lb linguine
Prepare 1 stick unsalted butter
Take 2 tbsp EVOO
Take 1/4 cup white wine
Take 1 lemon
Get 1/4 cup freshly grated parmesan cheese
Take 2 tbsp fresh chopped Italian parsley
Prepare 1 pinch pepper
Prepare 1 pinch salt
Make ready 4 clove garlic minced
Take 1/2 tsp garlic powder
Make ready 1 pinch lemon zest
Take 1/4 lb scallops
Prepare 2 slice bacon
Steps to make Toni's Shrimp & Scallop Scampi:
fry the 2 slices of thick cut bacon, set on paper towels & have pasta water boiling with salt and a tspn of EVOO
clean off shrimp & scallops, pat dry, add 1 tspn of EVOO & 2 tbsp of butter to heated frying pan with bacon drippings (drain most of bacon grease keep lightly coated), keep on medium heat add scallops first and sear on both sides till golden brown then add seasonings, salt, pepper, crushed red pepper, garlic powder & minced garlic, then add white wine, & 1/2 a laddle of pasta water then add shrimp, cut and squeeze half of lemon juice & add a pinch of lemon zest.
chop up fresh parsley, chop up thick smoked slices of bacon
drain pasta add pasta directly into scampi & toss add grated parmesan cheese, bacon & fresh chopped parsley. Enjoy & Mangiare
So that is going to wrap this up for this special food toni's shrimp & scallop scampi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!