Recipe of Any-night-of-the-week Lasagna Neapolitan

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lasagna neapolitan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lasagna Neapolitan is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lasagna Neapolitan is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook lasagna neapolitan using 11 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Lasagna Neapolitan:

1. Get spaghetti sauce or 1 recipe of Martha Stewart spaghetti sauce bolognese
2. Make ready ground beef (If using canned spaghetti sauce)
3. Take green or regular lasagna noodles
4. Take Mozzarella cheese
5. Get Parmesan cheese
6. Prepare Milk
7. Make ready Flour
8. Prepare Butter
9. Get Parmesan cheese
10. Prepare Ground nutmeg
11. Take Salt n pepper

Steps to make Lasagna Neapolitan:

1. Cook lasagna noodles until al dente about 8 minutes
2. Spread out on oiled cookie sheets (not overlapping) and cover with tea towel to keep them from drying out
3. Grease a 13 by 9 inch baking dish
4. If using canned spaghetti sauce- cook the ground beef until no longer pink
5. Drain any fat from the ground beef; season with salt and pepper, oregano and garlic powder (or 1tsp Italian seasoning)
6. Add spaghetti sauce to meat and set aside
7. To make the white sauce; in a medium saucepan melt the butter over medium heat
8. Add the flour and cook stirring constantly for one minute
9. Gradually stir in milk and cook gently until thickened
10. Remove from heat and add 1/4 cup Parmesan cheese; nutmeg, salt and pepper to taste
11. To assemble lasagna spread some meat sauce and white sauce at the bottom of the lasagna pan and cover with a layer of noodles
12. Using a large spoon, put some meat sauce then white sauce over each noodle and sprinkle with Parmesan cheese
13. Repeat the layers using all ingredients until all have been used, ending with white sauce
14. Top with mozzarella and dust with Parmesan cheese
15. Bake in a preheated 350°F oven 50 to 60 minutes

So that is going to wrap this up for this exceptional food lasagna neapolitan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!