Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cream cheese chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese Chicken is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cream Cheese Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cream cheese chicken using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Chicken:
- Prepare 2 lb Chicken breast
- Take 2 can Whole kernel sweet corn
- Get 1 can Cream of chicken soup
- Prepare 1 packages Cream cheese
- Take Garlic Powder
- Prepare Onion Powder
- Get Salt
- Get Pepper
- Prepare 3 envelope Boil in a Bag Rice
Instructions to make Cream Cheese Chicken:
- Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!
So that’s going to wrap this up for this special food cream cheese chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
