Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cream cheese chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cream Cheese chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have cream cheese chicken using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese chicken:
- Make ready 4 boneless, skinless chicken breast
- Get 4 oz softened cream cheese
- Get 1 tbsp chopped parsley
- Prepare 1 tbsp onion , minced
- Take 2 tsp lemon juice
- Take 1/4 cup flour
- Get 1/2 tsp garlic salt
- Make ready 1/4 tsp pepper
- Take 1 egg, beaten
- Prepare 1/2 cup corn flake crumbs
Steps to make Cream Cheese chicken:
- Preheat oven to 350°
- place chicken breasts between sheets of wax paper & flatten to around 1/4 inch thick
- In a bowl, beat cream cheese, parsley, onion, garlic salt and pepper and lemon juice until blended
- Spoon 2 tablespoons of the cream cheese mixture on each piece of chicken
- Roll chicken. Coat rolls with flour, dip in egg mixture, then roll in corn flakes
- Drizzle some olive oil in a large skillet. Cook over medium heat. Make sure to brown on all sides
- Place chicken rolls in a baking dish. Bake for 30 minutes or until chicken is fork tender and juices run clear.
So that’s going to wrap this up for this exceptional food cream cheese chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
