Recipe of Perfect Old School Lunch-Style Egg and Cucumber Salad Sandwiches

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, old school lunch-style egg and cucumber salad sandwiches. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Old School Lunch-Style Egg and Cucumber Salad Sandwiches is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Old School Lunch-Style Egg and Cucumber Salad Sandwiches is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have old school lunch-style egg and cucumber salad sandwiches using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Old School Lunch-Style Egg and Cucumber Salad Sandwiches:

1. Prepare Very thick-sliced bread (I use Japanese 8-sliced sandwich bread)
2. Prepare as required Butter
3. Take as required Mustard
4. Get Egg
5. Make ready Mayonnaise
6. Make ready Salt
7. Make ready Cucumber
8. Get to tatse Sugar
9. Make ready My favorite seasonings:
10. Make ready Your favorite type of bread
11. Take to tatse Coarsely ground black pepper
12. Make ready i don't like sweet egg-based sandwiches Don't put any sugar.

Instructions to make Old School Lunch-Style Egg and Cucumber Salad Sandwiches:

1. Rinse the cucumber and chop roughly. Sprinkle with a little salt and let it sit for about 10 minutes. After 10 minutes, squeeze out the excess liquid.
2. How to mash the boiled eggs nicely. Refer to Cookpad user MOMO's recipe.
3. Boil the egg and mash into a size similar to the cucumber.
4. Mix the cucumber and egg.
5. Stir in the mayonnaise and a little sugar (I use coarsely ground black pepper instead of sugar). Mix well.
6. Mix and season to your liking.
7. Spread mustard and butter on the bread and then the cucumber and egg mixture. Don't put any mustard if you make this for your children.
8. Too easy, right?! You're all done!

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