20/11/2020 01:54

Step-by-Step Guide to Make Quick Pandan Cake

by Ann Jenkins

Pandan Cake
Pandan Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pandan cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pandan Cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Pandan Cake is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pandan cake using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pandan Cake:
  1. Get 1 sachet if pandan
  2. Get Melted butter
  3. Take Half tsp baking powder
  4. Get 1 tsp sugar
  5. Get 1 little bit salt
  6. Take 1 egg
  7. Get Drop vanilla
Instructions to make Pandan Cake:
  1. Mix all the dry ings then the wet ing then mix all.
  2. Preheat oven at 250c and bake for 12 mins

So that is going to wrap this up for this exceptional food pandan cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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