Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, crab meat cakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crab meat cakes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Crab meat cakes is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crab meat cakes using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crab meat cakes:
- Get 1 pound crab meat
- Prepare 1/4 cup cream sauce
- Get 2 eggs
- Prepare 8 ounces mushrooms
- Prepare 1/2 cup butter
- Take 4 tablespoons flour
- Take 2 cups cream
- Prepare to taste Salt,pepper paprika
- Prepare 1/2 cup cooking sherry
Steps to make Crab meat cakes:
- Form crab meat into cake by mixing with little cream sauce
- Remove all bones,roll crab meat in beaten egg,and white bread crumbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.
So that’s going to wrap this up for this exceptional food crab meat cakes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
