05/12/2020 12:41

How to Make Super Quick Homemade Savory Crepes

by Randall Burns

Savory Crepes
Savory Crepes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, savory crepes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Savory Crepes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Savory Crepes is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory crepes using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Savory Crepes:
  1. Make ready 1 cup flour
  2. Take 1 tablespoon sugar
  3. Take 1 egg
  4. Prepare 2 tablespoons milk
  5. Take 1 tablespoon oil
  6. Take Pinch salt
  7. Get 1/2 cup water
  8. Get Breadcrumbs
  9. Prepare Veg oil for deep frying
  10. Prepare Minced meat(chicken or beef)
  11. Make ready Egg for coating
Steps to make Savory Crepes:
  1. Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
  2. Get a non-stick pan, scoop in batter like pancakes and fry while turning
  3. When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcrumbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice

So that is going to wrap this up with this exceptional food savory crepes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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